Remember that perfect cookies recipe I found awhile ago...well, I have since then perfected it even more...if that's possible! These are sooooo good! The White Chocolate pudding adds the most divine flavor to the cookie and the milk chocolate chips are now a must!
Chocolate Chip Cookies:
1 cup butter (room temp)
3/4 cup brown sugar
1/4 cup sugar
Add, mixing well with each ingredient:
1 small box White Chocolate pudding
1 tsp. vanilla
1/2 tsp. salt
1 tsp. baking soda
2 1/4 cups flour
1 bag Ghiradelli Milk Chocolate Chips
Use a small or medium pampered chef scoop and place on ungreased cookie sheet. Bake in a 350 degree oven for 11 minutes.