Tuesday, March 27, 2012

Cheesey Bread...


I'm not gonna lie...
I have more dissappointments than successes from Pinterest recipes...
but this one makes up for all those mess ups...
Cheesey Bread!
nuff said...


Cheesey Bread:

1 can biscuits (I used the large flaky ones)
butter, melted
cheese

Spray your pan, I used a round baking dish, pour melted butter into dish.  Cut biscuits into fourths and pile them in the dish.  Mix it all around so the butter is covering every biscuit.  Sprinkle shredded cheese all over the biscuits making sure to get it on the ones on the bottom too.  Bake in a 350 degree oven for about 30 minutes.

Variation:  I made two pans of these and in the second one I sprinkled some garlic salt and parmesan cheese over the biscuits too...they were divine!

My favorite part was the very bottom pieces that had oodles of butter on them and some overcooked cheese on the edges...chewy goodness!!!

1 comment:

Rob and Jill said...

Oh Amy, that looks good. It must be a Sunday treat. I don't think I could save up enough calories to eat these! :)